Less impairment of hemostasis and reduced blood loss in pigs after resuscitation from hemorrhagic shock using the small-volume concept with hypertonic saline/hydroxyethyl starch as compared to administration of 4% gelatin or 6% hydroxyethyl starch solution - Haas,T.; Fries,D.; Holz,C.; Innerhofer,P.; Streif,W.; Klingler,A.; Hanke,A.; Velik-Salchner,C. (Anesth Analg, 2008)