Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: studies in vitro and in humans. - Gorinstein,S.; Caspi,A.; Libman,I.; Lerner,H.T.; Huang,D.; Leontowicz,H.; Leontowicz,M.; Tashma,Z.; Katrich,E.; Feng,S.; Trakhtenberg,S. (J Agric Food Chem, 2006)