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Planta Med 1980; 38(2): 147-150
DOI: 10.1055/s-2008-1074851
DOI: 10.1055/s-2008-1074851
Research Articles
© Georg Thieme Verlag Stuttgart · New York
Chemical Examination of Flowers of Ipomoea fistulosa
Weitere Informationen
Publikationsverlauf
Publikationsdatum:
29. April 2008 (online)

Abstract
A new anthocyanin, peonidin-3-O-β-L-arabinopyranosyl-O-β-D-glucopyranoside and the flavonol, kaempferol, have been isolated from flowers of Ipomoea fistulosa Mart. The linkage of sugar moieties in the glycoside at position-3 was characterised on the basis of various specific colour reactions, Rf values, spectral and degradation studies.
Key Word Index
Ipomoea fistulosa - Convolvulaceae - Peonidin-3-o-β-L-arabinopyranosyl-O-β-D-glucopyranoside and Kaempferol.