Triterpenoidal Constituents of Diploclisia glaucescens

B. M. R. Bandara; U. L. B. Jayasinghe; V. Karunaratne; G. P. Wannigama; M. Bokel; W. Kraus; S. Sotheeswaran

doi:10.1055/s-2006-960960

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Planta Med 1990; 56(3): 290-292
DOI: 10.1055/s-2006-960960

Paper

Triterpenoidal Constituents of Diploclisia glaucescens

B. M.R. Bandara¹ , U. L.B. Jayasinghe¹ , V. Karunaratne¹ , G. P. Wannigama¹ , M. Bokel² , W. Kraus² , S. Sotheeswaran³

¹Department of Chemistry, University of Peradeniya, Sri Lanka
²Institut für Chemie, Universität Hohenheim, D-7000 Stuttgart 70, Federal Republic of Germany
³School of Pure and Applied Sciences, University of the South Pacific, Suva, Fiji

Further Information

Publication History

1989

Publication Date:
05 January 2007 (online)

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Abstract

The pentacyclic triterpenoids serjanic acid and phytolaccagenic acid as well as a new glycoside, 3-O-β-D-glucopyranosylphytolaccagenic acid have been isolated from the stem of Diploclisia glaucescens (Bl.) Diels (Menispermaceae). New spectroscopic data are furnished for serjanic acid and phytolaccagenic acid.

Key words

Diploclisia glaucescens - Menispermaceae - triterpenoids - glycoside