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Dtsch Med Wochenschr 2002; 127(43): 2251-2252
DOI: 10.1055/s-2002-35012
Serie Prävention
© Georg Thieme Verlag Stuttgart · New York

Prävention mit Vitaminen und Spurenelementen

Disease prevention by vitamins and trace elementsA. F. H. Pfeiffer1 , 2 , Ch. Einig1
  • 1Deutsches Institut für Ernährungsforschung, Bergholz-Rehbrücke
  • 2Abt. f. Endokrinol., Diabetes u. Ernährungsmed., Universitätsklinikum Benjamin Franklin, Berlin
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Publication Date:
24 October 2002 (online)

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Summary:Vitamins and trace elements are largely provided by a balanced nutrition. In industrialized countries, though, frequent deficencies occur e.g. in folic acid and vitamin D as well as iodide, iron and calcium. A short review of recommended daily intake is presented.

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Prof. Dr. A. F. H. Pfeiffer

Deutsches Institut für Ernährungsforschung

A.-Scheunert-Allee 114-116

14558 Bergholz-Rehbrücke