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DOI: 10.1055/a-1886-3959
Empfehlungen zur Ernährung von Personen mit Typ-2-Diabetes mellitus
Die DDG-Praxisempfehlungen werden regelmäßig zur zweiten Jahreshälfte aktualisiert. Bitte stellen Sie sicher, dass Sie jeweils die neueste Version lesen und zitieren.
Empfehlung 1: Fehlender Nutzen von low-carb für Gewichtsreduktion
Begründung: Aktuelle Auswertung
Stützende Quellenangabe: [394]
Empfehlung 2: Diabetesremission als primäres Ziel der Ernährungstherapie
Begründung: Aktuelle Auswertung
Stützende Quellenangabe: [395]
Empfehlung 3: Moderate Verbesserung des HbA1c und der Nüchternglukose unter Magnesiumsupplementierung ohne Effekt auf Insulin und HOMA
Begründung: –
Stützende Quellenangabe: [396]
Empfehlung 4: Fehlender Nutzen von low-carb für Gewichtsreduktion
Begründung: Aktuelle Auswertung
Stützende Quellenangabe: [394]
Publication History
Article published online:
18 October 2022
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